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at the Telegraph House Hotel

Order Online

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Restaurant is closed.

House Wine's
White Wine
Red Wine
Sparkling Wine

House Wine's White Wine Red Wine Sparkling Wine

Wine Menu House Wine's White Wine Red Wine Sparkling Wine

Wine

Wines from Nova Scotia, USA, Italy, Australia and New Zealand.

House Wine's

Nova Scotia Wines

White

$10.0010.00 CAD

Red

$10.0010.00 CAD

White Wine

Nova Scotia

$12.0012.00 CAD

Nova Scotia Wine

$12.0012.00 CAD

New Zealand

$13.0013.00 CAD

Italy

$12.0012.00 CAD

South Australia

$10.0010.00 CAD

Red Wine

Australia

$11.0011.00 CAD

Italy

$12.0012.00 CAD

South Australia

$12.0012.00 CAD

USA ~ California

$13.0013.00 CAD

USA ~ California

$12.0012.00 CAD

Sparkling Wine

Australia

$11.0011.00 CAD

Italy

$12.0012.00 CAD

Menu

Our 100% gluten free "farm to table" menu selections are made in-house from scratch and sourced from local farmers, including all sauces, dressings aioli's and our amazing ice cream.

Great Beginnings…

Locally sourced mixed greens, tossed with seasonal vegetables, drizzled with house dressing.

$15.0015.00 CAD Unavailable

Unavailable

One of our top menu selections, snow crab sourced from local waters, accompanied with mixed greens & lemon herb aioli.

$28.0028.00 CAD Unavailable

Unavailable

Grilled half tail portion, flavoured with citrus dressing, saffron mayo, garlic scapes pesto & side of mixed greens.

$25.0025.00 CAD Unavailable

Unavailable

Chefs seasonal selection.

$14.0014.00 CAD Unavailable

Unavailable

Main Events…

Brushed with a lemon Dijon spread, parmesan cheese broiled to perfection.

$29.0029.00 CAD Unavailable

Unavailable

Free range chicken brined perfectly to keep tender, juicy & flavorful.

$34.0034.00 CAD Unavailable

Unavailable

Sous Vide, stuffed pork medallions seared perfectly, and garnished with local herbs.

$32.0032.00 CAD Unavailable

Unavailable

Rich and creamy rice dish simmered in white wine, served with seasonal vegetables.

$38.0038.00 CAD Unavailable

Unavailable

Rich and creamy rice dish simmered in white wine, served with seasonal vegetables.

$44.0044.00 CAD Unavailable

Unavailable

6 oz full flavored AAA, topped with caramelized onions, mushrooms, dijon mustard & brandy sauce.

$49.0049.00 CAD Unavailable

Unavailable

A blend of stewed tomato, seasonal vegetables and chickpeas served on a bed of rice

$28.0028.00 CAD Unavailable

Unavailable

Seared, then smoked, accompanied with roasted red pepper sauce. Served on garlic bacon rice.

$38.0038.00 CAD Unavailable

Unavailable

Superb Endings…

Best dessert ever! House made maple ice cream topped with torched meringue and accompanied with 1oz of local Maple Vodka .

$17.0017.00 CAD Unavailable

Unavailable

A Telegraph favourite, moist sponge cake with Louisburg rum, topped with toffee walnut sauce.

$14.0014.00 CAD Unavailable

Unavailable

Celebrate summer with frozen sorbet, chefs’ daily selection.

$10.0010.00 CAD Unavailable

Unavailable

a satin smooth custard of baked chocolate & hazelnut, chilled, with whipped topping.

$10.0010.00 CAD Unavailable

Unavailable

Address

479 Chebucto St

Baddeck, NS

B0E 1B0

Open July to Oct.

Open Nightly
5:00 pm - 8:30 pm

Contact Us

902-295-1100

© 2021 The Cable Room

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